Golden Corral's Seafood Salad
1 lb. imitation crab meat, shredded1 cup diced celery
1/2 cup mayonnaise
1/4 cup sliced green onions (with the green too)1 tablespoon lemon juice
3 hard boiled eggs, chopped.
Mix all ingredients. Refrigerate for about an hour to allow flavors toblend. Serve either as a salad, on lettuce, or on split croissants.
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