Wednesday, April 2, 2008

Magic Shell Ice Cream Topping

Magic Shell Ice Cream Topping

1 − 6 ounce package chocolate chips 1/2 stick butter or margarine
1/4 cup vegetable oil
Melt chocolate chips and butter in a double boiler.
Add oil and mix in well. When dipped into, or spooned over ice cream it will create a hard chocolate shell.

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