Chi Chi's Old West Oven−Fried Chicken

Chi Chi's Old West Oven−Fried Chicken

1 jar Taco Sauce (8−oz.)1 Egg
2 cloves Garlic, minced
2 cups Crushed Cornflakes2 teaspoons Chili Powder2 teaspoons Cumin
1 teaspoon OreganoDash ground Cloves
Crushed red pepper to taste (optional)2 1/2 pounds Chicken Thighs
6 tablespoons Butter, melted
Preheat oven to 375 degrees.
In a shallow dish, whisk together taco sauce, egg and garlic. In a plasticor paper bag, combine cornflakes, chili powder, cumin, oregano, groundcloves and crushed red pepper if using. Dip chicken pieces in sauce; toss incornflakes mixture; place on a greased shallow baking pan. Drizzle withbutter; bake 45 minutes or until golden and tender, and juices run clear.